Egelandsdal, Bjørg, Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Ås, Norway, Norway

• Journal of Fisheries Vol 7 No 2 (2019): Journal of Fisheries | August 2019 - Original Articles
  Effects of dietary glutamate and succinate on growth performance and mitochondrial respiration in heart and liver of Atlantic salmon (Salmo salar) smolts
  Abstract  PDF (1430 KB)